1/2 watermelon, scooped into balls (save the shell)
1 cup fresh blueberries
2 stalks celery, chopped fine
2 green onions, chopped fine
10 sweet basil OR mint leaves chopped fine
4 Tbsp light raspberry walnut dressing
Mix all ingredients and place back in cleaned watermelon shell. Cover with plastic wrap and chill for one hour before serving.